State Forest Technical University
«TASTE OF RUSSIA: GASTRONOMY IN SAINT PETERSBURG.
HISTORY AND NOWADAYS OF RESTAURANT BUSINESS IN SAINT PETERSBURG»

Groups are started from 10 persons
AUTUMN SCHOOL
7 days / 6 nights
20.09.2020 - 26.09.2020
20 September 2020
(Sunday)

Arriving to St Petersburg. Meeting in the Airport (Railway Station).
Accommodation in a hostel or a hotel.
21 September 2020
(Monday)
10.00–13.00 — Russian language lesson.
13.00–14.00 Lunch
14.00–15.00 Lecture "First restaurants in Saint Petersburg".
16.00–18.00 Excursion to Petropavlovskaya fortress. Dinner in a restaurant of Saint Petersburg (choice of the list).
22 September 2020
(Tuesday)
10.00–13.00 Russian language lesson.
13.00–14.00 Lunch
14.00–15.00 Lecture "Foreign influence on the restaurant tradition in Saint Petersburg".
16.00–18.00 —Visit to Saint Isaac's Cathedral.
Dinner in a restaurant of Saint Petersburg (choice of the list, "Baklazhan" or "Rubai".
23 September 2020
(Wednesday)
10.00–13.00 — Russian language lesson
13.00–14.00 — Lunch
16.00–21.00 — Excursion to the Hermitage
Dinner in an Indian restaurant NAMASTE
24 September 2020
(Thursday)
10.00–13.00 — Russian language lesson
13.00–14.00 — Lunch
15.00–16.00 — Lecture "History of Russian kitchen and Russian traditional restaurants (taverns)".
Dinner in Russian tavern "Khlebnikov" (in Pushkin).
25 September 2020
(Friday)
10.00–13.00 — Russian language lessons
13.00–14.00 Lunch
15.00–18.00 Free time
26 September 2020
(Saturday)
Transfer to the Railway Station (Airport). Departure

The cost is 480 euros per student.

You can choose to stay in a hotel or hostel. If you choose to stay in a
hotel it will cost 150 euros more.
For more information contact to Svetlana Tereshchenko PhD (Ec) Head of directorate of international Cooperation
Saint-Petersburg State Forest Technical University.

Address: Institutsky per. 5, liter U, Saint-Petersburg
Tel.:+7921 910 73 26
E-mail: mobilityftu@gmail.com
Leave us your email and we will contact you!
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